Please use this identifier to cite or link to this item: https://hdl.handle.net/10923/21413
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dc.contributor.authorAna Maria Pandolfo Feoli-
dc.contributor.authorCíntia Roehrig-
dc.contributor.authorLiane Rotta-
dc.contributor.authorAdriane Huth Krüger-
dc.contributor.authorKarine Bresolin de Souza-
dc.contributor.authorAlexandre Kessler-
dc.contributor.authorSandro V. Renz-
dc.contributor.authorAna Maria Brusque-
dc.contributor.authorDiogo O Souza-
dc.contributor.authorMarcos Luiz Santos Perry-
dc.date.accessioned2022-04-27T16:21:12Z-
dc.date.available2022-04-27T16:21:12Z-
dc.date.issued2003-
dc.identifier.issn0899-9007-
dc.identifier.urihttps://hdl.handle.net/10923/21413-
dc.language.isoen-
dc.relation.ispartofNutrition-
dc.rightsopenAccess-
dc.subjectMetabolismo-
dc.subjectLipídios-
dc.titleSerum and liver lipids in rats and chicks fed with diets containing different oils.-
dc.typeArticle-
dc.date.updated2022-04-27T16:21:10Z-
dc.jtitleNutrition-
dc.volume19-
dc.spage789-
dc.epage793-
Appears in Collections:Artigo de Periódico

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