Lifestyle improvement reduces the consumption of ultra-processed foods in adults with metabolic syndrome

Please use this identifier to cite or link to this item: https://hdl.handle.net/10923/25317

Type:	Article
Title:	Lifestyle improvement reduces the consumption of ultra-processed foods in adults with metabolic syndrome
Author(s):	WALKER, M.S. TARASIUK, F.S. GUSTAVO, A.S. OLIVEIRA, M.S. Márcio Vinícius Fagundes Donadio FEOLI, A.M.P.
In:	NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
Issue Date:	2022
Volume:	32
Issue:	8
First page:	1990
Last page:	1997
Keywords:	Modificação do estilo de vida Sindrome Metabolica Comida ultraprocessada
URI:	https://hdl.handle.net/10923/25317
DOI:	DOI:10.1016/j.numecd.2022.04.016
ISSN:	0939-4753
Appears in Collections:	Artigo de Periódico

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