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Please use this identifier to cite or link to this item: https://hdl.handle.net/10923/16183
Type: Article
Title: Effect of grape seed extract-containing phosphoric acid formulations on bonding to enamel and dentin
Author(s): PALUDO, TAMARA
MARCONDES, MAUREM LEITÃO
SOUTO, ANDRÉ ARIGONY
Guilherme Carpena Lopes
LOGUÉRCIO, ALESSANDRO DOURADO
Ana Maria Spohr
In: BRAZILIAN ORAL RESEARCH
Issue Date: 2019
Volume: 33
First page: 1
Last page: 11
Keywords: dentin
Dental enamel
acid etching
dental bonding
URI: http://hdl.handle.net/10923/16183
DOI: DOI:10.1590/1807-3107bor-2019.vol33.0098
ISSN: 1807-3107
Appears in Collections:Artigo de Periódico

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